FRESH FROM THE COAST.
There's something special about seafood caught close to home. It's fresher, full of flavour, and tells the story of the waters that surround us.
Our seafood pies are made with quality local ingredients and our tried-and-true recipes, celebrating the best of our moana in every bite. Perfect for lunch on the go, a day out, or whenever you're after good old-fashioned comfort food. They're hearty, satisfying, and full of honest flavour.
Meet the range
Our signature pie and fan-favourite. Tender white fish, smoked to perfection, paired with a creamy cheese and parsley sauce.
Everything you love about our signature smoked fish pie, topped with a layer of fluffy, buttery mashed potato.
A celebration of fresh Kiwi mussels in a creamy cheese and parsley sauce.
supporting sustainable fisheries.
Our seafood is responsibly sourced from New Zealand waters through iwi-owned businesses that have a deep connection to the moana and a shared commitment to looking after it for generations to come.
We’re proud to work with Bay Packers, a Mount Maunganui-based seafood supplier owned by Te Arawa Fisheries Limited and Ngāti Tūwharetoa Fisheries Holdings Limited. They bring some of Aotearoa’s finest seafood to kitchens and tables across the country, while supporting local communities and sustainable practices.
Our Ōpōtiki mussels, supplied by Te Arawa Fisheries, are sustainably farmed and cared for by local iwi. Guided by kaitiakitanga, they are grown with respect for the environment, bringing the fresh flavours of Aotearoa’s waters to every bite.
From the ocean to your pie, every ingredient has a story. We’re proud to celebrate the people, places, and communities behind the seafood we use, while helping protect the moana for the future.
There’s NO PLACE
LIKE HOME.
Ain’t no kai like a ….
