Nutritional Information - Steak & Mushroom Pie 200g

Tender steak slow simmered with garlic, onions and herbs, accompanied with a creamy mushroom sauce - then encased in our handmade, flakey, golden pastry.


FILLING: - (58% of Pie) Water, beef (41% of filling or 23% of pie), mushroom (11% of filling or 6% of pie), mushroom soup powder (contains maize starch, maltodextrin, milk ,cheese, salt, vegetable fat, yeast extract, mushroom, food acid (322), onion, flavour enhancer(635),colour(150d)), texturised vegetable protein (soy flour), wheat starch (gluten), wheat flour (gluten), butter, onion, soy sauce [soy bean product, colour 150d],caramel colour [contains added sulphites], salt, yeast extract, spices, garlic mix (garlic granules, canola or soy oil, antioxidant (319)), dried herbs.
PASTRY: - (42% of Pie) Wheat flour (gluten), margarine (animal fat, vegetable oil, water, salt, emulsifier (471, 322), acidity regulator (500, 330), colour (160a), antioxidant (306), flavour)[contains soybean products], water, salt, sorbex (gluten), dough relaxer (gluten), colour solution (colour (102, 110)),
GLAZE: Water,super glossy, (low fat milk solids, lactose, sugar, raising agent (450), colour (102,124)).
Contains: soy, gluten, milk products.

Nutrition Information

Servings per package: 1
Serving Size: 200gms
Avg Quantity Per Serving Avg Quantity Per 100g
Energy 2,280 kJ 1,140 kJ
Protein 17.7 g 8.9 g
Fat, Total 27.2 g 13.6 g
-saturated 15.0 g 7.5 g
Carbohydrate 52.7 g 26.3 g
-sugars 1.3 g 0.6 g
Sodium 1,036 mg 518 mg